دیکشنری تخصصی ایرانیان

تغذیه و علوم و صنایع غذایی (انگلیسی به فارسی)

تکنولوژی موادغذایی صنایع غذایی ـ کنترل کیفیت موادغذایی

مشاهده کلمات تغذیه و علوم و صنایع غذایی

acacia| acceleration test| acidithiobacillus ferooxidans| acidithiobacillus thiooxidans| acidity| acryle amyde| activated sludge| activated sludge reactor| active packaging| additives| adsorption| agar agar| alginate| alkaline protease enzyme| alpha amylase enzyme| aluminum sulphate| amidase enzyme| amoxicillin| amperometric method| anaerobic anoxic oxic system| animal feed| antibacterials| antibiotic| antibiotics synthesis optimization| antimicrobial activity| antimicrobial compound| antimicrobial effect| antioxidant| antioxidant activity| anzyme production| apple| apple juice| aqueous two phase system| aroma compound| ash| asparaginase enzyme| asparagine enzyme| aspergillus flavus| aspergillus niger| astringency| bacillus licheniformis| bacteria| barrier properties| batch distilation| bentonite| beverages| bioabsorption| bio augmentation method| biocatalytic properties| biodegradability| biodegradable polymer| biodegradation| bioelimination| bioethanol| biofilm reactors| biofilter| bioleaching| biological materials| biological products| biological treatment| biopolymer| bioremediation| biosensor| biosurfactant| biotechnology| b lactam antibiotics| bladder tissue engineering| bleaching| brix degre| butyl acetate| ca alginate| calcium| calcium alginate| calcium alginate beads| caloric| cantaloupe| carbonated juice| carbon nitride photocatalyst| carbon source| carboxymethyl cellulose| cations| cell culture| cellulase enzeme| cellulose| cements| central composite design| centrifugal decanter| centrifugal filtration| ceramic packing| chemical interesterification| chemical oxygen demand removal ratio| chemical processes| chemical production| chemical properties| chemical purification| chemical separation| chitin| chitosan| chitosan biological extraction| chitoxan| chocolate manufacturing| citrus fruits| clarification| clouding agent| coated tablet| common indexes| compatibilizer| complex coacervation| concentration| concentration system| concrete| conjugated linoleic acid| consolidation| consolidation test| control| corn starch| cosolvents| coupled system| crocin| crystallization| cyanide| cyanide determination| dairy wastewater| date| date juice| date syrup| debittering| deep fat frying| de esterification| degumming| deposition| desalination| desalter effluent| design| design of experiments| diabetes| disinfection| draft tube fluidised bed bioreactor| drop| drop detachment| drug delivery| drying| d sorbitol| edible oil| electricity production| electrocoagulation| electrodes| elimination| emulsification| emulsifier| emulsion| encapsulation| enhanced oil recovery| enviroment| enzymatic inhibition| enzymatic interesterification| enzymatic synthesis| enzyme activity| enzyme drying| enzyme stabilization| escherichia coli| essence| essential oil| esterification| ethanol| ethyl acetate| ethyl alcohol| eucalyptus oil| evaporators| experimental investigation| extract| extraction| fatty acid| fatty acids| fermentation| filter press| fixed bed| fixed bed reactor| flat sheet membraine| flexographic ink| flocculator| fluidization flow| fluidized bed| fluidized bed granulation| foam| food| food industries| food spoil| formulation| frankincense| freeze drying method| french fries| fructose| fruit juice| fruits| fruit wastes| fruit yoghurt| fuel cell| gas purification| gas sweetening| gauss sidel| gelatin| gel filtration| gels| geocoat technology| gluconobacter oxydans bacteria| glucose| glucose isomerase enzyme| glutaminase| gluten| grape juice| growth| haccp system| hard sugar| hazard analysis| haze| heat| heat exchangers| height equivalent to a theoretical plate| high grade sphalerite| hollow fiber membrane| honey| hybrid baffled reactor| hybrid membrane bioreactor| hybrid membrane separation| hydrodesulfurization| hydrofilicity| hydrogel| hydrogel scaffold| hydrogen| hydrogen peroxide| hydrogen producing| hydrogen sulfide| hydrothermal synthesis| image processing| immobilization| industrial wastewaters| inflation| infrared radiation| inhibitation of linoleic acid peroxidation| inhibition| invertase enzyme| iron nanoparticle| lactase enzyme| lactobacillus acidophilus bacteria| lactose| langmuir monolayer| l asparginase enzyme| lecithin| lemon| ligninolytic enzymes| lignocellulosic| line friction coefficient| lipase enzyme| liposoms| liquefied wheat straw| l menthol| low grade sphalerite| l sorbose| magnetice silica nanoparticle polyethylene imine| magnetice silica nanoparticles| magnetic iron oxide nonoparticle| magnetic nanodot| maillard reaction| market development| martin method| mathematical modeling| mechanical properties| medium culture| melanoidin| melting point| membrane bioreactor| membrane contactor| membrane filtration| membrane humidifier| mesenchymal stem cell diffentiation| methoxyl| microbal inactivation| microbial electrolysis cell| microbial fuel cell| microbial production| microencapsulation| microfiltration| microfiltration ultrafiltration membrane| micro organism immobilization| microorganisms| microwave wave| minimum bactericidal concentration| minimum inhibitory concentration| modeling| moisture| molasses| monitoring system| moving bed biofilm reactor| multiple active solar still| muskmelon seeds| nanocomposite| nanoparticles| nanophotocatalyst| nanostructured scaffold| nanotechnology| nanozinc oxide| natural antibacterials| nitrogen| nitrogen source| nucleation| number of network crosslinking| numerical solution| oil extraction| oil in water emulsion| oil pollution| oils| oil seeds| oily wastewater| olive oil| operating condition| optimality condition| optimization| orange| organic pollutant| orgonoleptical properties| ortho diphenol| overall heat transfer coefficient| oxidized alginate| packaging| palm oil| parameters optimization| particle tracking| partitioning coefficient| pectin| pectinase enzyme| penicillin acylase enzyme| penicillin g acylase enzyme| performance| permeability| permeation flux| peroxidase enzyme| peroxides| pervaporation| petroleum wastewater| phanerochaete chrysosporium| phenolic compounds| phenolic compounds removal| phenol removal| phosphatidylcholine| phosphorus| photocatalytic degradation| physical properties| physicochemical properties| pickling| picrocrocin| pinch technology| pistashio| plant peroxidase| plastics| plug| plum| polyether sulfone| polyethylenimine| polylactic acid| polymers| polyolefins| polyols| polyphenols| polypropylene packings| polysulphone| polyurethane| polyvinylidene fluoride| pomegranate| pomegranate juice| pomegranate juice powder| porosity| porous membrane| potatoes| precipitation by ammonium sulphate| pretretment| probiotic| process design| processing| process integration| process optimization| production| propolis| propolis ethanolic extract| proteins| pseudomonas aeruginosa| purification| pyrolysis| quality control| quaternary amine| radical scavenging| radish| reducing power| removal diesel| reserver| residue| responce surface method| response surface methodology| reverse osmosis| rheology| rhizopus oryzae| rice husk| rotary dryer| rotating biological contactor| sabouraud dextrose broth| saccharificasion| saccharomyces| saccharomyces cerevisiae| safflower oil| saffron| safranal| saponification| scaffold| seed| separation| separation efficiency| set method| shelf life| signal to noise ratio| silver nanoparticles| simulation| slurry reactors| soapstock| soil| solar collectors| solar dryer| solar energy| solar radiation| solidification| solid state fermentation| solubility| solvent extraction| solvents| sorbitan ester| sorbitan monostearate| sorbitan tristearate| sorbitol| sour orange| soybean| stability| stabilization| staphylococcus aureus| starches| sterilization| stirred method| structured packing| submerged membrane bioreactor| sudium alginate| sugar beet| sugar cane| sugar composition| sugar factory| sugars| sulfide measurement| sumac| sun flow oil| sunlight| surface tension| surfactants| taguchi method| tahini halva| tannic acid| tannin| ter butylate hydroquinon| theanine| themperature| thermodynamics| time| tissue engineering| titanium oxide| tomato concentrate| tomato seed| total petroleume hydrocarbon removal| total phenolic content| toxins in food| transducer| trichoderma koningii| trichoderma reesei| turnip| ultrafiltration| ultrasonic energy| ultrasonic waves| ultraviolet light| ultraviolet radiation| unea fractionation| upgrading| vacuum| value chain| vanadium| variance analysis| viscosity| vitamin c| volatile organic compound| wafer manufacturing| waste treatment| water based technology| water desalination| water flooding| water in oil emulsion| watermelon seed| water treatment| wear| weat variety| wetting| wheat flour| wheat straw| whey| xanthan gum| xanthomonas campestris bacteria| xanthones recovery| xylitol| young equation| zinc| accident| acetone gas| acidic casein| acidification| actinidain| active carbon| active coating| adjunct cultures| adolescenct| aging factor| ag nanosheet| agricultural| agricultural waste| agriculture sustainability| alcagase enzyme| alcalase| alcohol content| alcoholic fuel cell| algae| alginate and polyvinyl alcohol gel| alginate oxidation| alkalic pyroxene| alkaline hydrolysis| allium iranicum| almond milk| alpha glucosidase and alpha amylase inhibition| alpha olefin| amaranth flour| ammonium dichromate| anabolic androgenic steroids| analogue cheese| analysis| analysis of error states and its effects| analytical hierarchy process| anchovy| anemia hypochromic| angiotensin converting enzyme inhibitor| angular frequency| annealing| anodic alumina template| anodic catalyst| antibactrial| anti diabetic| antiferomagnetic| antifungal effect| antimicrobial| antimicrobial effect| antioxidant| antioxidant activity| antioxydants naturels| anzimlaktoproksidaz| apparent density| apple juice| aqueous alcohol| aqueous two phase systems| arc electrical method| aroma| asaetanoli| aseratantibakteriyal| aseratzadmikrobi| atmospheric frying| audience| audit quality and audit fees| avena| avirulent pathogens| azivash leaf gum| bacteriocin| baisonghor shah nameh| bakery additives| bakery products| bakery worth| baking kinetik| baking method| bandar abbas outskirts| barbecued chicken| barberry juice| barrier layer thinning| basil essential oil| basil seed gum coating| basil seed mucilage| bd simulations| bead| beef tallow oil| beers| beeswax| beet and cane sugar factory| bending reinforcement| benserazide| berbamine| beta glucan| biarum carduchcorum| bifidus milk| bin dryer| bioactive peptide| bioactive peptides| biochemical analysis| biochemical property| bio composite| biodegradable edible food coating| bioemulsifier| biofloc| biohybrid| biohydrgen| biosensor| biotechnology| biotype| bipolar torque| birth intervals| bismuth sulfide| bixa orellana| black cumin seed| blanching| blanck| bldcm| bleach| blending| blight fusarium| blood biochemical test| borospherene nanoclusters| bovine gelatin| brand recall| brand recognition| bread quality| bread staling| broiler carcass| broth media| brt| bubbling| buckwheat| buckwheat flour| buffalo meat| bulgur| bulk bread| bunium persicum boiss| buttom mushroom| cadmium sulfide| cakes| calcium fluoride| calf intestinal alkaline phosphatase| candida yeast| canned fruits| canned meat| canthaxanthin| capsicum| carbonated beverages| carbon based materials| carbon nanoparticles| carboxylic methyl cellulose| cardamom| carmoisine| carrageenan| carrageenan and maltodextrin| carrots| caseinates| casimir polder potential| catechins| cdse quantum dot| celiac disease| cellulose film| cellulosic film| cement blaine| centimetre gram second system of units| cereal flours| cerium orthovanadate| chal| characterization and optimization| cheddar cheese| cheese analogue| cheesemaking| cheese nugget| chemical adsorption| chemical characteristic| chemical composition| chemical co precipitation method| chemical polishing| chemical production| chemical properties| chemical purification| chestnut flour| chewing gum| chia seeds| chicken filet| chicken skin fat| children nutrition| chipst| chloridazon| chocolate milk| chocolate mousse| cider vinegar| cigs solar cells| citrus peel| clarifying| clove essential oil| cmc| cmm probe| cnp| cocktail sausage| cocoa butter| coeliac disease| coercivity| coercivity field| coffee milk| co immobilization of enzymes| cold gel| colloquial language| coloration| coloring compounds| colpomenia| combined design| combined marketing strategy| commercial non governmental banks| commitment of individuals| community health nursing| complex coacervation| compressive strength flexural strength| conductive polymers| confectionary cream| congitive function| conjugated form| conserve| conserved charge| constant time| contact proximity| continous monitoring| continuing education| cooking time| copernicia cerifera| copper aluminate| copper chromite| copper indium gallium selenide| copper selenide| core shell magnetic nanoparticles| coriander sativum| corn germ| corn grits| crac channel| c reactive protein| creamy cheese| cress seed gum| cress seed mucilage| crime patterns of crime| criminal liability| crisp bread| criticism on hume| cross linking| crosslinking| cross linking| cross project knowledge transfer| cross section absorption| crude fiber| ctton bollworm| cubic spinel| cultured milk| cup cheese| curcumin| curd| customer communication center| customer comunicte management| cystoseria| dairy wastewater| damage| dark chocolate| data center network architecture| datem| date palm kernel flour| date powder| date seed| date seed powder| date wastes| deep fried crust model| defendants defens rights| deferoxamine b| degree of hydrolysis| degumming| delivery systems| density current of front and body control| density of states| desserts| detection of bacteria| detection of depth| detection pcr| dewey decimal classification| dexteran| diabetic diet| diagonal growth| dielectric heating| diet| dietary fiber| diethyl aminoethyl cellulose| dietzia natronolimnaea| diffusion| diffwrent time during the year| diglyceride| dill essential oil| dill extract| diospyros kaki| diospyros lotus| dipole| direct diacetylation of alkenes| direct pressure measurement| dispersion| dispersive spectrometer| disperstion polymerization| divine test| d latch| d limonene| dominant lab isolate| don delillo| doner kebab| doping impurities| dough pressure| dried peach| drink| drive for muscularity| drug delivery system| drug translocation across lipid membrane| drying kinetics| dspm model| dye sensitized solar cell| dye sensitized solar cells| dye solar cells| dynamic surface tension| early diagnostic| echinophora platyloba| e coli| economic status| ecovar| edible films| edible gums| effective moisture diffusion coefficient| efl| eggshell| egg white powder| elderly life problems| electrical| electrochemical sensors| electrochromic| electrod| electron recombination| electroplating| electrostatics field| emil| emperical modeling| emulsion gel| encapsulation| enterococci| enterococcus faecium| entro bacteriophage| enzymatic glycerolysis| enzymatic purification| enzymatic treatment| enzyme concentration| enzyme drying| enzyme hydrolysis| enzyme modified cheese| enzyme transglutaminase| enzymic browning| essence of cinnamon and mentha spicata| essential oi| ethanolic extract of cinnamon| ethyl alcohol| ethyl ether| ethyl protocatechuate| eugenol| euthynnus| evaluating the success rate of marketing strategies| evaporated milk| evaporation model| evolution of hydrogen gas| executive power| exoelectrogen| exopolysaccharide| expectations of mothers| experimental cinema| explant| exploration problem| extraction efficiency| extract of cinnamon| extruded rice bran| extruder temperature| exudates| falafel| falcaria vulgare| fat replacement| fat replacer| fat substitutes| fe doped| feeding education| females| fermented cereal product| fermenter| fermetron| ferroelectric nanoparticles| ferronematics| fiber supplement| fibre plants| ficus religiosa| field emission scanning electron microscopy| filling fraction| film preparation| final radius of the upper and lower cup| financial growth| first impression| first order reversal curve| fish meat| five transistor pixel| flat bread| flavonoids and phenolic compounds| flavor compounds| flavoured milk| flavourmixing| flavourzyme| flaxseed flour| flixweed| flood distribution| fluid structure interaction| fluorescence pectrometry| flush end plate connection| foam mat drying| food agricultural wastes| food allergies| food deficiency| food effect| food flavour| food industry equipment| food materials| food pathogenic bacteria| forcespinning| fortification| fractionation| free gluten bread| french fries| fresh pistachios| frozen foods| frozen yogurt| fruit juices| fruit powder| fruit yogurt| frying oil quality| fuel cells| functional| functional food| functional gluten free bread| functional pattern| functional properties| functional property| fungal toxins| furrier transfer infrared spectroscopy| fusibility| fuzzy micmac| gandomjavanezadeh| gass chromatography mass| gas sensing| gauss newton algorithm| gc ms| gelatine| gellan gum| genetic mutation| geomagnetic| gestational diabetes mellitus| gibberellic acid| ginger extract| glass bead making| glucono delta lactone| gluten free bread| gluten free foods| glycemic index| glyceryl laurate| glycoalkaloid| good governance| goods| governance effectiveness| government secondry school| gracilaria corticata| graghene oxide|

تحویل تدریجی

سفارش شما به صورت تدریجی و در حین انجام ترجمه در چند قسمت برای شما ارسال می شود.

ارتباط مستقیم با مترجم

می توانید از طریق وب سایت برای مترجم پیام بفرسید و نکات خود را به ایشان اعلام کنید.

پرداخت اقساطی هزینه ترجمه

برای کتب و سفارشات حجیم می توانید هزینه را در چند قسمت پرداخت کرده و به همان میزان قسمتی از ترجمه را دریافت نمایید.

ضمانت کیفی ترجمه

ترجمه های انجام شده توسط ترجمه تخصصی ایرانیان تا 20 روز گارانتی دارند.